Please use this identifier to cite or link to this item:
https://hdl.handle.net/10953/1964
| Title: | Phenotypic and molecular antibiotic resistance profile of Enterococcus faecalis and Enterococcus faecium isolated from different traditional fermented foods. |
| Authors: | Sánchez Valenzuela, Antonio Lavilla Lerma, Leyre Benomar, Nabil Galvez, Antonio Pérez Pulido, Rubén Abriouel, Hikmate |
| Issue Date: | 2013 |
| Publisher: | Mary Ann Liebert |
| Appears in Collections: | DCS-Artículos |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| enterococos.pdf | 99,88 kB | Adobe PDF | View/Open |
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