Combined Extraction and Ethanol Organosolv Fractionation of Exhausted Olive Pomace for Bioactive Compounds
dc.contributor.author | Gómez-Cruz , Irene | |
dc.contributor.author | Romero, Inmaculada | |
dc.contributor.author | Contreras Gámez , María del Mar | |
dc.contributor.author | Labidi, Jalel | |
dc.contributor.author | Hernández-Ramos, Fabio | |
dc.contributor.author | Roseiro, Luisa B. | |
dc.contributor.author | Duarte, Luis C. | |
dc.contributor.author | Castro , Eulogio | |
dc.contributor.author | Carvalheiro, Florbela | |
dc.date.accessioned | 2025-02-12T12:38:15Z | |
dc.date.available | 2025-02-12T12:38:15Z | |
dc.date.issued | 2022-01-25 | |
dc.description.abstract | The olive pomace oil extracting industry generates large amounts of exhausted olive pomace (EOP), a lignocellulosic waste that needs to be managed according to sustainable criteria. The aim of this work is to devise an integrated strategy to valorize EOP by applying two-step extraction, and to evaluate the effect of an ethanol organosolv pretreatment on the delignification and enzymatic hydrolysis of the extracted EOP. Once the extraction and organosolv pretreatment conditions are selected, solubilized lignin is recovered from the pretreatment liquor using different methods. In addition to those organosolv lignin samples, a lignin-rich solid is obtained after enzymatic saccharification of the pretreated solid. All the lignin samples are fully characterized aiming at further valorization. The selected two-step aqueous extraction (85 °C, 90 min, 10% biomass) removes 89% of the extractives content in raw EOP and achieves the full recovery of phenols and mannitol content in that fraction, 4.7 mg gallic acid equivalents per g EOP and 4.5 mg g−1 EOP, respectively. The organosolv pretreatment (50% ethanol catalyzed with 1% H2SO4, 140 °C, 60 min, 15% biomass) results in a delignified solid with 81% of enzymatic digestibility and a high purity organosolv lignin (>71%), rich in guaiacyl units. | |
dc.description.sponsorship | The financial support from Agencia Estatal de Investigación (MICINN, Spain) and European Regional Development Fund, reference project ENE2017-85819-C2-1-R and RED2018-102623-T, the FEDER UJA project 1260905 funded by “Programa Operativo FEDER 2014-2020” and “Consejería de Economía y Conocimiento de la Junta de Andalucía”, the Ministry of Science and Innovation of Spain for the Ramón y Cajal grant RYC2018-026177-I/AEI/ 10.13039/501100011033, and the UJA grant R5/04/2017. The Biomass and Bioenergy Research Infrastructure (BBRI)-LISBOA-01-0145-FEDER-022059, supported by Operational Programme for Competitive-ness and Internationalization (PORTUGAL2020), by Lisbon Portugal Regional Operational Programme (Lisboa 2020) and by North Portugal Regional Operational Programme (Norte 2020) under the Portugal 2020 Partnership Agreement, through the European Regional Development Fund (ERDF). | |
dc.identifier.citation | GÓMEZ-CRUZ, I., Romero, I., Contreras, M.d.M., Labidi, J., Hernández-Ramos, F., Roseiro, L.B., Duarte, L.C., Castro, E., Carvalheiro, F., 2022. Combined extraction and etanol organosolv fractionation of exhausted olive pomace for bioactive compounds. Advanced Sustainable Systems, 2100361. https://doi.org/10.1002/adsu.202100361. | |
dc.identifier.issn | 2366-7486 | |
dc.identifier.other | 10.1002/adsu.202100361 | |
dc.identifier.uri | https://doi.org/10.1002/adsu.202100361 | |
dc.identifier.uri | https://hdl.handle.net/10953/4686 | |
dc.language.iso | eng | |
dc.publisher | Wiley Online Library | |
dc.relation.ispartof | Advanced Sustainable Systems [2022];[6(4)]:2100361 | |
dc.rights | Attribution-NonCommercial-NoDerivs 3.0 Spain | en |
dc.rights.accessRights | info:eu-repo/semantics/openAccess | |
dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/3.0/es/ | |
dc.subject | TECHNOLOGY::Chemical engineering | |
dc.title | Combined Extraction and Ethanol Organosolv Fractionation of Exhausted Olive Pomace for Bioactive Compounds | |
dc.type | info:eu-repo/semantics/article | |
dc.type.version | info:eu-repo/semantics/publishedVersion |
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