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Towards the Integral Valorization of Olive Pomace-Derived Biomasses through Biorefinery Strategies

dc.contributor.authorGómez-Cruz , Irene
dc.contributor.authorContreras Gámez , María del Mar
dc.contributor.authorRomero, Inmaculada
dc.contributor.authorCastro , Eulogio
dc.date.accessioned2025-02-12T11:02:17Z
dc.date.available2025-02-12T11:02:17Z
dc.date.issued2024-01-24
dc.description.abstractThe olive oil sector generates a high quantity of biomasses every year, especially in the Mediterranean region. Olive pomace is the main one, but depending on the extraction and subsequent processing, other derived biomass by-products are generated like pâté, exhausted olive pomace, olive stone, and residual pulp. Their sustainable valorization is crucial. Therefore, this review first conceptualizes the current situation of the olive oil sector and describes these biomasses from a qualitative and quantitative point of view. Second, information on the bioactive compounds they present, the technologies used for their extraction, and examples of applications for their extracts is provided. Third, since the extraction of bioactive compounds will generate new residual biomasses, this review takes a step forward by integrating the extraction step in biorefinery cascading schemes. It also analyzes the benefits of this integration, the contribution to a circular (bio)economy, and the achievement of sustainable development goals.
dc.description.sponsorshipThe Ministry of Science and Innovation (MCIN) of Spain for the Ramón y Cajal grant (RYC2020-030546-I/AEI/10.13039/501100011033) and the European Social Fund. I.G.-C. is grateful for the POSDPP/2022 grant from the University of Jaén and expresses her gratitude to the aforementioned university and the Ministry of Universities for the financial support of the Grants for the Recalibration of the Spanish University System for 2021-2023 in the Margarita Salas modality for the training of young doctors. The following projects are also appreciated: TED2021-132614A-I00 funded by MCIN/AEI/10.13039/501100011033 by the European Union NextGeneration EU/PRTR and PID2020-112594RB-C31 funded by MCIN/AEI/10.13039/501100011033 and by “ERDF A way of making Europe”.
dc.identifier.issn2196-9744
dc.identifier.other10.1002/cben.202300045
dc.identifier.urihttps://doi.org/10.1002/cben.202300045
dc.identifier.urihttps://hdl.handle.net/10953/4670
dc.language.isoeng
dc.publisherWiley Online Library
dc.relation.ispartofChemBioEng Reviews
dc.rightsAttribution-NonCommercial-NoDerivs 3.0 Spainen
dc.rights.accessRightsinfo:eu-repo/semantics/openAccess
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/3.0/es/
dc.subjectTECHNOLOGY::Chemical engineering
dc.titleTowards the Integral Valorization of Olive Pomace-Derived Biomasses through Biorefinery Strategies
dc.typeinfo:eu-repo/semantics/article
dc.type.versioninfo:eu-repo/semantics/publishedVersion

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