Issue Date | Title | Author(s) |
2018-09-20 | A computer vision approach based on endocarp features for the identification of olive cultivars | Satorres Martínez, Silvia; Martínez Gila, Diego Manuel; Abdullah, Beyaz; Gómez Ortega, Juan; Gámez García, Javier |
2022-11-25 | Application of a Lab-Made Voltametric Electronic Tongue to Identify Musty and Vinegary Defects in Olive Oils | Martínez Gila, Diego; Estévez, Elisabet; Gómez Ortega, Juan; Gámez García, Javier |
2021-09-03 | Automatic System for the Detection of Defects on Olive Fruits in an Oil Mill | Cano Marchal, Pablo; Satorres Martínez, Silvia; Gómez Ortega, Juan; Gámez García, Javier |
2013-06-01 | Expert system based on computer vision to estimate the content of impurities in olive oil samples | Cano Marchal, Pablo; Martínez Gila, Diego Manuel; Gámez García, Javier; Gómez Ortega, Juan |
2018-11-05 | Fast and Reliable Determination of Virgin Olive Oil Quality by Fruit Inspection Using Computer Vision | Navarro Soto, Javiera; Satorres Martínez, Silvia; Martínez Gila, Diego Manuel; Gómez Ortega, Juan; Gámez García, Javier |
2016-10 | Laboratorio Web SCORM de Control PID con Integración Avanzada | Ruano Ruano, Ildefonso; Gámez García, Javier; Gómez Ortega, Juan |
2015-06-18 | On-line system based on hyperspectral information to estimate acidity, moisture and peroxides in olive oil samples | Martínez Gila, Diego Manuel; Cano Marchal, Pablo; Gámez García, Javier; Gómez Ortega, Juan |
2016-04-25 | Optimal Production Planning for the Virgin Olive Oil Elaboration Process | Cano Marchal, Pablo; Martínez Gila, Diego Manuel; Gámez García, Javier; Gómez Ortega, Juan |
2015-11 | PID Control WebLab with LMS Integration Using SCORM | Ruano Ruano, Ildefonso; Cano Marchal, Pablo; Gámez García, Javier; Gómez Ortega, Juan |
2021-03-25 | Prediction of Fruity Aroma Intensity and Defect Presence in Virgin Olive Oil Using an Electronic Nose | Cano Marchal, Pablo; Sanmartin, Chiara; Satorres Martínez, Silvia; Gómez Ortega, Juan; Mencarelli, Fabio; Gámez García, Javier |
2021-11-08 | Production Planning for Agroalimentary Laboratories Using Customer Satisfaction Criteria | Garzón Casado, Álvaro; Cano Marchal, Pablo; Gómez Ortega, Juan; Gámez García, Javier |
2018-11-27 | Production Planning, Modeling and Control of Food Industry Processes | Cano Marchal, Pablo; Gómez Ortega, Juan; Gámez García, Javier |
2015-07-02 | Sorting Olive Batches for the Milling Process Using Image Processing | Aguilera Puerto, Daniel; Martínez Gila, Diego Manuel; Gámez García, Javier; Gómez Ortega, Juan |
2023-11-28 | ssessment of fruity aroma intensity in olive oils from different Spanish regions using a portable electronic nose | Bianchi, Alessandro; Cano Marchal, Pablo; Martínez Gila, Diego Manuel; Mencarelli, Fabio; Gámez García, Javier |
2018-12 | Stochastic season-wide optimal production planning of virgin olive oil | Cano Marchal, Pablo; Martínez Gila, Diego Manuel; Gámez García, Javier; Gómez Ortega, Juan |
2018-11-06 | Stochastic season-wide optimal production planning of virgin olive oil | Cano Marchal, Pablo; Martínez Gila, Diego Manuel; Gámez García, Javier; Gómez Ortega, Juan |
2021-08-17 | The Advantage of Multispectral Images in Fruit Quality Control for Extra Virgin Olive Oil Production | Martínez Gila, Diego M.; Navarro Soto, Javiera P.; Satorres Martínez, Silvia; Gómez Ortega, Juan; Gámez García, Javier |
2019 | Visualization and Interpretation Tool for Expert Systems Based on Fuzzy Cognitive Maps | Garzón Casado, Álvaro; Cano Marchal, Pablo; Gómez Ortega, Juan; Gámez García, Javier |